Just off Main Street and 6 th Street sits a quaint two-story house that’s home to one of the best restaurants in Frisco. Led by owner and chef Rich Vana and his team of culinary visionaries, The Heritage Table first opened its doors in 2017 and has since evolved to offer a true farm-to-table…
Continue Reading
The addition of PGA Frisco to the roster of unique things to do in Sports City USA is a game changer. With an intentional focus on providing golf that is both approachable to new players and also championship-caliber play for seasoned savants, PGA Frisco delivers a broad offering with a lot of…
Continue Reading
If you ask around about the little restaurant on the corner of Main and 7th Street in Frisco’s downtown Rail District, you’ll hear that it’s Didi’s Downtown – a ‘home away from home’ type of place with a small town feel, fantastic food, and great service. There’s a lot more to love about Didi’s than…
Continue Reading
Nashville country music singer-songwriter, Grace Tyler, draws inspriation from her experiences growing up in Frisco, Texas. She talks about who shaped her love for music, how Texas tends to draw her back home, and the local bites she enjoys on her visits back to Frisco. Enjoy getting to know more…
Continue Reading
When you step into the Frisco Rail Yard, you are immediately met with an energy unlike any other in the city. Nestled in Frisco’s Rail District, the outdoor food truck, bar, and live music venue has something for everyone. Owned by Greg McDonald and his wife, Kristy, the Frisco Rail Yard is not a…
Continue Reading
Randy Burks, originally from Dallas, Texas, is the owner of Randy’s Steakhouse located in the historic T.J. Campbell house. In 1993, Frisco became home to Randy Burks’ first restaurant, Randy’s Country Kitchen. Following a dream to follow in his father’s entrepreneurial footsteps, Randy purchased…
Continue Reading
Brittany Cobb is the owner of Dallas-area retail company, Flea Style and says the Frisco location has her heart. In 2001, Brittany started college at Southern Methodist University, making the move from sunny California to Dallas, Texas, to become a journalist. In her journalism career, Brittany…
Continue Reading
"Today me will live in the moment... unless it's unpleasant, in which case me will eat a cookie."…
Continue Reading
Not long after I moved to Frisco, I stopped by Frisco Mercantile to do a bit of shopping, and…
Continue Reading